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Industry: Food and Beverage Service |
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Chef Randy is the Owner, and Head Chef of Meal Master Meal Prep and Catering, LLC, founded in . Born and raised in Detroit, Michigan, he was allotted the opportunity to have a well-diversified palate even as a child. years ago, Chef Randy somehow found himself In Dallas, Texas. Because he's experienced food on every end of the spectrum, his cuisine reflects that diversity.
&#;Meals range from luxurious seafood platters, to down home soulful meals, and everything in between! Over the past years, Chef Randy has migrated from being a self-taught cook, to a culinary Chef, training at the world renowned, The Art Institute of Dallas.
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